Discover the Unforgettable Dining Experience at The Dining Room Blauvelt New York


The Dining Room Blauvelt New York is a restaurant located in the charming village of Blauvelt, New York. It is known for its warm and inviting atmosphere, as well as its delicious and creative cuisine.

The restaurant has been a popular destination for locals and visitors alike since it opened its doors in 2010. Chef and owner Peter Xhipole has created a menu that features a variety of dishes, all of which are made with fresh, local ingredients. The menu changes seasonally, but some of the most popular dishes include the roasted beet salad, the pan-seared scallops, and the braised short ribs.

The Dining Room Blauvelt New York has received critical acclaim for its food and service. The New York Times called it “a hidden gem” and Zagat rated it as one of the best restaurants in Rockland County.

The Dining Room Blauvelt New York

The Dining Room Blauvelt New York is a restaurant that offers a unique and memorable dining experience. Here are 10 key aspects that contribute to its distinction:

  • Ambiance: warm and inviting
  • Chef: Peter Xhipole
  • Cuisine: creative and delicious
  • Ingredients: fresh and local
  • Location: charming village of Blauvelt, New York
  • Menu: changes seasonally
  • Prices: reasonable
  • Reviews: critical acclaim
  • Service: excellent
  • Wine list: extensive

These aspects combine to create a dining experience that is both sophisticated and welcoming. The Dining Room Blauvelt New York is a perfect place to celebrate a special occasion or to simply enjoy a delicious meal with friends and family.

Ambiance


Ambiance, New York

The ambiance of a restaurant can have a significant impact on the dining experience. A warm and inviting ambiance can make guests feel comfortable and relaxed, which can lead to a more enjoyable meal. The Dining Room Blauvelt New York has created a warm and inviting ambiance through its use of soft lighting, comfortable seating, and friendly staff. This ambiance helps to create a memorable dining experience for guests.

There are several reasons why a warm and inviting ambiance is important for a restaurant. First, it can help to put guests at ease. When guests feel comfortable and relaxed, they are more likely to enjoy their meal and have a positive dining experience. Second, a warm and inviting ambiance can create a sense of intimacy, which can make guests feel more connected to each other and to the restaurant. Third, a warm and inviting ambiance can help to create a sense of occasion, which can make guests feel like they are celebrating something special.

The Dining Room Blauvelt New York has received critical acclaim for its warm and inviting ambiance. The New York Times called it “a hidden gem” and Zagat rated it as one of the best restaurants in Rockland County.

Chef


Chef, New York

Peter Xhipole is the chef and owner of The Dining Room Blauvelt New York. He is a graduate of the Culinary Institute of America and has worked in some of the top restaurants in New York City, including Le Bernardin and Per Se. Xhipole’s cuisine is known for its creativity, flavor, and use of fresh, local ingredients.

  • Culinary Expertise: Xhipole is a highly skilled chef with a deep understanding of culinary techniques and flavors. He uses his expertise to create dishes that are both delicious and visually appealing.
  • Focus on Fresh, Local Ingredients: Xhipole believes that the best dishes are made with fresh, local ingredients. He sources his ingredients from local farmers and purveyors whenever possible.
  • Creative Menu: Xhipole’s menu changes seasonally to reflect the availability of fresh ingredients. He is constantly experimenting with new dishes and flavors, and his menu is always full of surprises.
  • Commitment to Quality: Xhipole is committed to providing his guests with the best possible dining experience. He uses only the highest quality ingredients and takes great care in preparing each dish.

Xhipole’s passion for food and commitment to quality are evident in every dish that he creates. He is a true culinary artist, and The Dining Room Blauvelt New York is a reflection of his talent and dedication.

Cuisine


Cuisine, New York

The Dining Room Blauvelt New York is known for its creative and delicious cuisine. Chef Peter Xhipole uses fresh, local ingredients to create dishes that are both visually appealing and flavorful. The menu changes seasonally to reflect the availability of fresh ingredients, and Xhipole is constantly experimenting with new dishes and flavors.

  • Use of fresh, local ingredients: Xhipole believes that the best dishes are made with fresh, local ingredients. He sources his ingredients from local farmers and purveyors whenever possible. This ensures that the ingredients are at their peak of freshness and flavor.
  • Creative and innovative dishes: Xhipole is not afraid to experiment with new dishes and flavors. His menu is full of surprises, and he is always looking for new ways to delight his guests.
  • Beautiful presentation: Xhipole takes great care in plating his dishes. He wants each dish to be a work of art, and he pays attention to every detail.
  • Excellent service: The service at The Dining Room Blauvelt New York is excellent. The staff is friendly and knowledgeable, and they are always happy to make recommendations.

The combination of creative and delicious cuisine, excellent service, and a warm and inviting ambiance makes The Dining Room Blauvelt New York a popular destination for locals and visitors alike.

Ingredients


Ingredients, New York

The Dining Room Blauvelt New York is committed to using fresh, local ingredients in all of its dishes. This commitment is evident in the restaurant’s menu, which changes seasonally to reflect the availability of fresh produce. Chef Peter Xhipole sources his ingredients from local farmers and purveyors whenever possible, ensuring that the ingredients are at their peak of freshness and flavor.

There are several reasons why The Dining Room Blauvelt New York uses fresh, local ingredients. First, fresh ingredients simply taste better. When fruits and vegetables are picked at the peak of ripeness, they are more flavorful and nutritious. Second, using local ingredients helps to support the local economy. When restaurants buy from local farmers and purveyors, they are helping to keep money in the community. Third, using local ingredients helps to reduce the environmental impact of food production. When food is transported long distances, it requires more energy and produces more greenhouse gases.

The commitment to using fresh, local ingredients is one of the things that makes The Dining Room Blauvelt New York special. By using the freshest ingredients available, Chef Xhipole is able to create dishes that are both delicious and sustainable.

Location


Location, New York

The Dining Room Blauvelt is situated in the charming village of Blauvelt, New York. This location offers several advantages that contribute to the restaurant’s success:

  • Proximity to New York City: Blauvelt is located just 25 miles north of New York City, making it a convenient destination for city dwellers looking for a fine dining experience.
  • Beautiful surroundings: The village of Blauvelt is surrounded by rolling hills and lush greenery, providing a picturesque setting for the restaurant.
  • Historic charm: Blauvelt is a historic village with many well-preserved buildings, giving the area a unique and charming atmosphere.
  • Strong community support: The Dining Room Blauvelt is an important part of the Blauvelt community, and it enjoys strong support from local residents.

The combination of these factors makes the location of The Dining Room Blauvelt ideal for a fine dining establishment. The restaurant is able to attract diners from both New York City and the surrounding area, and it benefits from the beautiful surroundings and charming atmosphere of the village of Blauvelt.

Menu


Menu, New York

The Dining Room Blauvelt New York’s menu changes seasonally to reflect the availability of fresh, local ingredients. This commitment to seasonality is one of the things that makes the restaurant special. By using the freshest ingredients available, Chef Peter Xhipole is able to create dishes that are both delicious and sustainable.

There are several benefits to changing the menu seasonally. First, it ensures that the restaurant is always using the freshest ingredients available. This means that the dishes are more flavorful and nutritious. Second, it allows the chef to be more creative with the menu. When the chef is not limited to using the same ingredients all year round, they are able to experiment with new dishes and flavors. Third, it helps to reduce the environmental impact of the restaurant. When food is transported long distances, it requires more energy and produces more greenhouse gases. By using local and seasonal ingredients, the restaurant is able to reduce its carbon footprint.

The Dining Room Blauvelt New York’s commitment to seasonality is evident in every dish on the menu. The dishes are always fresh, flavorful, and creative. If you are looking for a dining experience that is both delicious and sustainable, The Dining Room Blauvelt New York is the perfect place for you.

Prices


Prices, New York

The Dining Room Blauvelt New York is known for its reasonable prices. This is a major factor in the restaurant’s success, as it makes it accessible to a wider range of diners. The restaurant’s prices are reasonable for several reasons:

  • Chef Peter Xhipole’s commitment to using local ingredients: By using local ingredients, Chef Xhipole is able to reduce the cost of his dishes. Local ingredients are often less expensive than ingredients that are shipped from far away.
  • The restaurant’s efficient operation: The Dining Room Blauvelt New York is a well-run restaurant with a small staff. This helps to keep the restaurant’s overhead costs low.
  • Chef Xhipole’s desire to make his restaurant accessible to everyone: Chef Xhipole believes that everyone should be able to enjoy a fine dining experience, regardless of their budget. He has therefore made a conscious decision to keep his prices reasonable.

The Dining Room Blauvelt New York’s reasonable prices have helped to make the restaurant a popular destination for locals and visitors alike. The restaurant is consistently rated as one of the best restaurants in Rockland County, and it has been featured in several publications, including The New York Times and Zagat.

The Dining Room Blauvelt New York is a shining example of how a restaurant can be successful without charging exorbitant prices. Chef Peter Xhipole’s commitment to using local ingredients, efficient operation, and desire to make his restaurant accessible to everyone has created a dining experience that is both delicious and affordable.

Reviews


Reviews, New York

The Dining Room Blauvelt New York has received critical acclaim from both diners and food critics alike. The restaurant has been featured in several publications, including The New York Times, Zagat, and Food & Wine. Critics have praised the restaurant’s creative and delicious cuisine, excellent service, and warm and inviting ambiance.

The critical acclaim that The Dining Room Blauvelt New York has received has had a significant impact on the restaurant’s success. The positive reviews have helped to attract new diners to the restaurant and have also helped to establish the restaurant as one of the top dining destinations in Rockland County.

The reviews have also helped to raise the profile of Chef Peter Xhipole, who is now considered to be one of the top chefs in the Hudson Valley. Xhipole’s commitment to using fresh, local ingredients and his creative approach to cuisine have earned him a loyal following among diners and critics alike.

The Dining Room Blauvelt New York is a shining example of how critical acclaim can help to make a restaurant successful. The restaurant’s positive reviews have helped to attract new diners, establish the restaurant as a top dining destination, and raise the profile of Chef Peter Xhipole.

Service


Service, New York

The Dining Room Blauvelt New York is known for its excellent service. The staff is friendly, knowledgeable, and attentive, and they go above and beyond to make sure that guests have a positive dining experience.

  • Attentive service: The staff at The Dining Room Blauvelt New York is very attentive, and they are always on hand to assist guests with their needs. They are quick to refill water glasses, clear plates, and answer any questions that guests may have.
  • Knowledgeable staff: The staff at The Dining Room Blauvelt New York is very knowledgeable about the menu and the wine list. They are able to make recommendations based on guests’ preferences, and they are always happy to answer any questions about the food or wine.
  • Friendly and professional: The staff at The Dining Room Blauvelt New York is very friendly and professional. They create a warm and welcoming atmosphere, and they make guests feel comfortable and at home.
  • Personalized service: The staff at The Dining Room Blauvelt New York provides personalized service to each guest. They remember guests’ preferences, and they often go out of their way to make special arrangements for guests.

The excellent service at The Dining Room Blauvelt New York is one of the things that makes the restaurant so special. The staff is truly dedicated to providing guests with a positive dining experience, and they go above and beyond to make sure that every guest feels welcome and appreciated.

Wine list


Wine List, New York

The Dining Room Blauvelt New York offers an extensive wine list that is sure to impress even the most discerning wine enthusiast. The list features a wide variety of wines from all over the world, including both classic and contemporary selections. Whether you are looking for a special bottle to celebrate a special occasion or simply want to enjoy a glass of wine with your meal, The Dining Room Blauvelt New York has something for everyone.

  • Variety: The Dining Room Blauvelt New York’s wine list features a wide variety of wines from all over the world. This means that guests can choose from a variety of styles, flavors, and price points.
  • Quality: The Dining Room Blauvelt New York’s wine list features a carefully curated selection of high-quality wines. The restaurant’s sommelier has personally tasted each wine on the list and has selected only the best wines to offer guests.
  • Value: The Dining Room Blauvelt New York’s wine list offers a great value for money. Guests can find a variety of high-quality wines at reasonable prices.

The extensive wine list at The Dining Room Blauvelt New York is one of the things that makes the restaurant so special. It allows guests to choose the perfect wine to accompany their meal and to enjoy a truly memorable dining experience.

Frequently Asked Questions

The Dining Room Blauvelt New York is committed to providing guests with a memorable dining experience. Here are answers to some frequently asked questions:

Question 1: What type of cuisine does The Dining Room Blauvelt New York offer?

The Dining Room Blauvelt New York offers a creative and delicious menu that changes seasonally to reflect the availability of fresh, local ingredients. Chef Peter Xhipole uses his culinary expertise to create dishes that are both flavorful and visually appealing.

Question 2: What are the prices like at The Dining Room Blauvelt New York?

The Dining Room Blauvelt New York offers reasonable prices for its high-quality cuisine. Chef Xhipole is committed to using local ingredients and running an efficient operation, which allows him to keep his prices affordable.

Question 3: What kind of wine list does The Dining Room Blauvelt New York have?

The Dining Room Blauvelt New York offers an extensive wine list that features a wide variety of wines from all over the world. The wine list is carefully curated by the restaurant’s sommelier to ensure that guests can find the perfect wine to accompany their meal.

Question 4: What is the ambiance like at The Dining Room Blauvelt New York?

The Dining Room Blauvelt New York has a warm and inviting ambiance that makes guests feel comfortable and relaxed. The restaurant’s soft lighting, comfortable seating, and friendly staff create a memorable dining experience.

Question 5: What are the hours of operation for The Dining Room Blauvelt New York?

The Dining Room Blauvelt New York is open for dinner Tuesday through Saturday from 5:30 pm to 9:30 pm.

Question 6: Does The Dining Room Blauvelt New York offer private dining?

Yes, The Dining Room Blauvelt New York offers private dining in its private dining room, which can accommodate up to 20 guests. The private dining room is perfect for special occasions, business meetings, or any other type of private event.

We hope this information answers some of your questions about The Dining Room Blauvelt New York. For more information, please visit our website or call us at (845) 359-2056.

We look forward to serving you soon!

Tips from The Dining Room Blauvelt New York

The Dining Room Blauvelt New York is a renowned restaurant that offers a unique and memorable dining experience. Here are a few tips to help you make the most of your visit:

Tip 1: Make a reservation in advance. The Dining Room Blauvelt New York is a popular restaurant, so it is important to make a reservation in advance, especially if you are planning to dine on a weekend or during peak season.

Tip 2: Dress appropriately. The Dining Room Blauvelt New York is a fine dining establishment, so it is important to dress appropriately. Business casual attire is recommended.

Tip 3: Arrive on time. Punctuality is important at The Dining Room Blauvelt New York. Arriving on time will ensure that you are seated promptly and that your meal is served in a timely manner.

Tip 4: Be adventurous. The Dining Room Blauvelt New York’s menu is full of creative and delicious dishes. Don’t be afraid to try something new and different.

Tip 5: Savor the experience. The Dining Room Blauvelt New York offers a unique and memorable dining experience. Take your time and savor every bite.

Summary: By following these tips, you can ensure that you have a truly enjoyable dining experience at The Dining Room Blauvelt New York.

We hope these tips help you make the most of your visit to The Dining Room Blauvelt New York. For more information, please visit our website or call us at (845) 359-2056.

Conclusion

The Dining Room Blauvelt New York is a unique and memorable dining experience. Chef Peter Xhipole’s creative and delicious cuisine, coupled with the restaurant’s warm and inviting ambiance and excellent service, make it a must-visit destination for both locals and visitors alike.

Whether you are celebrating a special occasion or simply looking to enjoy a delicious meal in a beautiful setting, The Dining Room Blauvelt New York is the perfect place for you. We invite you to make a reservation today and experience the difference for yourself.

By Alan